I love the idea of reducing food waste. I know n Baltimore city the issue is food deserts. For many communities there is no place to get fresh quality produce and many of the residents do not drive. We have community farms as well and I think it would be a great opportunity to teach the students as well as the kids how to reduce waste and ways to prepare and preserve the produce to extend the shelf life so that there won't be so much waste and they will develop healthier eating habits as well.